Group by: Creators | Item Type Number of items at this level: 15. AAshokkumar, Meiyazhagan and Narayanan, Narayanan Tharangattu and Reddy, Arava Leela Mohana and Gupta, Bipin Kumar and Chandrasekaran, Bangaru and Talapatra, Saikat and Ajayan, Pulickel M. and Thanikaivelan, Palanisamy (2012) Transforming collagen wastes into doped nanocarbons for sustainable energy applications. Green Chemistry, 14 (6). pp. 1689-1695. ISSN 1463-9262 BBhardwaj, Hema and Sumana, Gajjala and Marquette, Christophe A. (2020) A label-free ultrasensitive microfluidic surface Plasmon resonance biosensor for Aflatoxin B-1 detection using nanoparticles integrated gold chip. Food Chemistry, 307. pp. 125530-125536. ISSN 0308-8146 KKumar, Saurabh and Singh, Jay and Agrawal, V. V. and Ahamad, Mahboob and Malhotra, B. D. (2011) Biocompatible self-assembled monolayer platform based on (3-glycidoxypropyl)trimethoxysilane for total cholesterol estimation. Analytical Methods, 3 (10). pp. 2237-2245. ISSN 1759-9660 Kundu, Monika and Bhardwaj, Hema and Pandey, Manoj Kumar and Krishnan, Prameela and Kotnala, R. K. and Sumana, Gajjala (2019) Development of electrochemical biosensor based on CNT-Fe3O4 nanocomposite to determine formaldehyde adulteration in orange juice. Journal of Food Science and Technology, 56 (4). pp. 1829-1840. ISSN 0022-1155 Kundu, Monika and Prasad, Shiv and Krishnan, Prameela and Gajjala, Sumana (2019) A Novel Electrochemical Biosensor Based on Hematite (alpha-Fe2O3) Flowerlike Nanostructures for Sensitive Determination of Formaldehyde Adulteration in Fruit Juices. Food and Bioprocess Technology, 12 (10). pp. 1659-1671. ISSN 1935-5130 MMalhotra, Bansi D. and Srivastava, Saurabh and Ali, Md. Azahar and Singh, Chandan (2014) Nanomaterial-Based Biosensors for Food Toxin Detection. Applied Biochemistry and Biotechnology, 174 (3). 880-896 . ISSN 0273-2289 Mehrotra, Ranjana and Gupta, Alka and Tewari, Jagdish and Chander, Harish and Shanker, Virendra (2006) Mean particle size determination of ground sugar using near infrared diffuse reflectance spectroscopy. International Sugar Journal, 108 (1288). pp. 223-227. ISSN 0020-8841 RRaghav, Ruchika and Yadav, Nisha and Tyagi, Gunjan and Jangir, Deepak K. and Mehrotra, Ranjana and Ganesan, R. and Rajagopal, E. S. (2012) Degradation studies of organic acids in commercially packed fruit juices: A reverse phase high performance liquid chromatographic approach. International Journal of Food Engineering, 8 (4). pp. 16-33. ISSN 1556-3758 SSahu, Vikrant and Mishra, Monu and Gupta, Govind and Singh, Gurmeet and Sharma, Raj Kishore (2017) Turning Hazardous Diesel Soot into High Performance Carbon/MnO2 Supercapacitive Energy Storage Material. ACS Sustainable Chemistry and Engineering, 5 (1). pp. 450-459. ISSN 2168-0485 Singh, Nahar and Tripathy, Sushree Swarupa and Pant, R. P. and Rashmi, Rashmi and Gupta, Prabhat K. (2014) A new, rugged, precise and accurate gravimetry method for the determination of silver in various silver materials. Analytical Methods, 6 (11). 3682 -3688. ISSN 1759-9660 Srivastava, Saurabh and Ali, Md Azahar and Srivastava, Anchal and Umrao, Sima and Parashar, Anchal and Sumana, Gajjala and Malhotra, B. D. and Pandey, Shyam Sudhir and Hayase, Shuji (2014) Graphene Oxide-Based Biosensor for Food Toxin Detection. Applied Biochemistry and Biotechnology, 174 (3). 960-970 . ISSN 0273-2289 Swati, G. and Bishnoi, Swati and Singh, Paramjeet and Lohia, Naina and Jaiswal, Vishnu V. and Dalaia, M. K. and Haranath, D. (2018) Chemistry of extracting high-contrast invisible fingerprints from transparent and colored substrates using a novel phosphorescent label. Analytical Methods, 10 (3). pp. 308-313. ISSN 1759-9660 Swati, G. and Bishnoi , Swati and Singh, Paramjeet and Lohia, Naina and Jaiswal, Vishnu V. and Dalaia, M. K. and Haranath, D. (2018) Chemistry of extracting high-contrast invisible fingerprints from transparent and colored substrates using a novel phosphorescent label. Analytical Methods, 10 ( 3). pp. 308-313. ISSN 1759-9660 TTyagi, Gunjan and Jangir, Deepak Kumar and Singh, Parul and Mehrotra, Ranjana and Ganesan, R. and Gopal, E. S. R. (2014) Rapid determination of main constituents of packed juices by reverse phase-high performance liquid chromatography: an insight in to commercial fruit drinks. Journal of Food Science and Technology, 51 (3). pp. 476-484. ISSN 0022-1155 VVerma, Manish and Singh, Dilip K. and Senthilkumaran, P. and Joseph, Joby and Kandpal, H. C. (2014) Ultrasensitive and fast detection of denaturation of milk by Coherent backscattering of light. Scientific Reports, 4. ISSN 2045-2322 |